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The Five Stages of Brioche

Cooking with Lance: A Year in Review

Hurricane Gnocchi

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I'm Jess, bakery enthusiast, coffee snob, Jersey girl with a wide-eyed excitement for the city, but a romantic yearning for the country. Lover of black and white films, vintage music, and owner of more baskets and scarves than could ever be necessary. Classically trained violinist, and wife to my perfect counterpart.

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I'd love to hear from you! You can reach me through any of my social media buttons or email me at jessicaweer@gmail.com.

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